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The role of black carbon in environmental fate of persistent organic pollutants (POPs) in soils and effect on food safety
Author: Taipei FFTC Taiwan TW
Keywords
Soil organic matter, black carbon, partitioning, plant uptake, food safety, bioavailability, POPs.
Project
Pesticide and persistent organic pollutants (POPs) residues in the environments and their effects on food safety
Type
WS - Workshop
Year
2009
Region
Asia (East and Pacific)
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